As we near the end of strawberry season, here's a great recipe that is simple to make and totally yum!
Easy Strawberry Tart
Prep time: 20 mins,
Cook: 6 mins, Serves 8
1 pre-made tart shell
(or buy from the supermarket)
1kg strawberries, washed and sliced
⅔ cup caster sugar
1 cup water
4 tbsp cornflour
4 tbsp strawberry jam
- In a saucepan, mix sugar, water, cornflour and jam and place on a medium heat.
Stir until boiling, then remove from heat.
- Add sliced strawberries into the mixture and gently stir until well coated.
- Pour into tart shell and chill in fridge until well set.
- Serve with ice cream or whipped cream.