RECIPE: Quick Homemade Energy Bars

22 February 2018

Easy, cheap and delicious, these slices of yumminess are the perfect kids’ snack.


Makes: 12 servings

  • 1⁄4 cup wholemeal flour

  • 1⁄2 tsp baking powder

  • 1⁄4 cup Weet-Bix, crushed

  • 1⁄4 cup rolled oats

  • 1⁄4 cup brown sugar

  • 1 1⁄4 cups fruit and nut mix

  • 1 egg

  • 1⁄2 cup soy milk

  • 2 tbsp margarine, melted

  • 2 tbsp honey 


1. Pre-heat oven to 170ºC. Line a 20cm x 30cm lamington tin with baking paper.

2. Combine flour, baking powder, Weet-Bix, oats, sugar and fruit and nut mix.

3. Mix together egg, milk, butter and honey, then combine with dry ingredients. Press into prepared tin and bake for 25-30 minutes.

4. Cool, then cut into bars.

What’s your go-to snack for the kids?

You might also like our popular easy no bake energy bars, our super easy coconut cookies, our freezable choc-chip slice or our coconut and lemon bliss balls.

Written by

Kids on the Coast/Kids in the City
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