Are you struggling with inspiration for the kids’ lunchboxes? These tasty bacon and cheese scrolls will revolutionise your lunchbox planning, and the kids will love them!
Recipe: Tasty bacon and cheese scrolls
Prep 15 minutes
Cooking time 20 minutes
Makes 12
Ingredients
- Olive oil spray
- 2 rashers bacon, chopped
- 2 cups self-raising flour, plus extra for dusting
- 1 tsp salt
- 50g butter, coarsely grated
- 3/4 cup milk
- 1/3 cup tomato chutney
- 3/4 cup cheddar cheese, grated
Method
- Preheat oven to 180C. Spray two baking trays with oil and line with baking paper.
- Spray a non-stick frying pan with oil. Add bacon and cook over medium heat until golden. Drain on paper towel.
- Sift flour and salt into a bowl. Rub butter in using fingertips. Add milk and mix to a soft dough.
- Knead on floured surface until smooth. Roll into a 25cm x 30cm rectangle.
- Spread chutney over dough. Sprinkle with cheese and bacon.
- Roll starting from a long edge. Use a sharp serrated knife to cut roll into 12 even slices.
- Place scrolls on baking tray and bake for 15 minutes.
Nutritional Information (per serving)
Calories: 308kcal; Carbs: 38g; Protein: 15g; Fat: 10g; Sodium: 828mg: Fibre: 2g; Sugar: 1.2g
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Servicing Brisbane, Gold Coast, Sunshine Coast and beyond, Kids on the Coast is an online guide for parents with kids events, attractions & things to do with kids, schools and education, school holiday guides, health & wellbeing for families, parenting and lifestyle news located on Gold Coast, Sunshine Coast & Brisbane, QLD.
